Going, Going, Gourmet...
Thursday, October 8, 2009 at 04:18PM Since the 1940's Gourmet magazine has been sharing recipes, food stories, amazing photos and helpful tips to both home cooks and professional chefs.
It was recently announced that the magazine's publisher has decided to pull Gourmet off the racks after a decrease in ad revenue and a slump in sales.
I've been collecting almost every single issue for the last five years or so...it's going to be sad that my stacks will be staying the same size in the future.
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